Preheat oven to 325 degrees Fahrenheit.
Combine cooked rice, brown sugar,cinnamon, nutmeg, and butter. I cooked my rice in a rice cooker and allowed it to cool a little bit before I started this recipe. You can make rice on the stovetop,in the oven, or just use whatever leftover rice you have around.
Beat eggs and mix in milk and vanilla. I used whole milk. You can use whatever kind of milk works best foryou.
Pour milk and eggs into the rice mixture and mix it well.
Spray a glass casserole dish with coconut baking spray or rub it with butter.
Pour the mixture in to the casserole dish. Don’t panic thinking that the rice is too watery; the rice will absorb the excess moisture in the dish.
Stir in raisins. I used dried cranberries; other dried fruits would work, as well.
Bake at 325 degrees Fahrenheit for1 hour. To keep the rice from drying out, you can place a pan of water in the oven next to it.
Serve hot or cold!
