You can preserve low moisture foods with the dry canning method. Learn more about how to dry can food with these tips.
13 Unusual Uses for Cream of Tartar
Cream of tartar is a handy spice to have around the house for many reasons. You can clean things, make slime, and improve your health.
How to Make Homemade Bread Crumbs
Making your own homemade bread crumbs is super easy and allows you to create the style or version that fits your family best.
15 Vegetables That Grow In The Shade
Many cool weather vegetables actually love being in the shade, and the best part is that you can plant them twice a year.
Stevia: How to Grow It and Extract the Sweetener
Stevia is a natural sweetener that has popped up in both community gardens and homesteads alike. Here’s how to grow and extract it.
How to Make Your Flour Last a Decade (or Longer)
Flour is a basic food that everyone should have. You can make your flour last up to a decade or longer using these tried-and-true techniques.
7 Things for Gardeners To Do in The Winter
While spring and summer are busy times for gardeners, you may be surprised to learn there is still plenty to do during the winter months.
Top 5 Homesteading Books to Read This Winter
This list of homesteading books includes books for beginners as well as those homesteaders who have a few years under their belt.
8 Clever Ways Our Ancestors Stayed Warm All Winter
Whether your winter season is in the 40s or the -40s, you can prepare for the cold with age-old traditions and tactics. Here are some clever ways our ancestors stayed warm all winter.
3 Brilliant Uses for Bee Balm
Bee balm, also known as bergamot, has multiple uses including edible and medicinal uses that make it a must-have.
