Storing food at home is fairly easy and affordable if you take your time and do it right. If you make any mistakes, your food could end up going bad. #homesteadsurvivalsite #foodstorage #foodstoragemistakes #emergencyfood #prepping
Being able to bake bread without relying on your oven or electricity is a great ability to have. Here are seven ways to do it.
Dutch ovens are a practical choice for anyone who wants to cook off-grid. Here are some cooking and safety tips for beginners.
Good quality organic medicinal herbs can be expensive. Luckily, there are many healing herbs that are easy to grow at home.
Using these simple ideas to add just a little turmeric to your diet every day will help boost your immune system and general health.
The easiest way to make your own yeast is to grow a sourdough starter. All you have to do is capture wild yeast using flour and water.
Here you’ll find a list of 35 emergency foods you should be stocking. With all of these foods on hand, you’ll be eating well no matter what happens.
If you’re new to from-scratch cooking or bread-making, this peasant bread recipe is a great place to start. It’s a cheap family staple.
There are many ways to store meat without a refrigerator. Smoking, curing, brining, canning, dehydrating, freeze-drying, and more.
Dutch ovens are durable, versatile, easy to clean and maintain, and an all around great investment. Here are a few more reasons you should get one.