How to Make Your Flour Last a Decade (or Longer)
Flour is a basic food that everyone should have. You can make your flour last up to a decade or longer using these tried-and-true techniques.
Flour is a basic food that everyone should have. You can make your flour last up to a decade or longer using these tried-and-true techniques.
Although most expiration date codes on food are easy to read, some of them can be confusing. Here’s how to read them.
Don’t be caught without food when the next disaster strikes. If you start building your emergency food stockpile now, you’ll be way ahead of most people. #homesteadsurvivalsite #emergencyfood #foodstockpile #preparedness #foodstorage
While you may think amaranth is new, it has been around for thousands of years. Ancient civilizations grew it for much-needed nutrients.
Dehydration works by removing the moisture content from food. How do you dehydrate food properly so that it stores well and stays safe to eat?
Are you wasting valuable space in the fridge on foods that don’t need to be refrigerated? Without even peeking in your fridge, I can guess that you are. #homesteadsurvivalsite #foodstorage #refrigerator #emergencyfood #homestead
If you have more eggs than you can eat and you’re living with no refrigerator, then how do you preserve all those extra eggs? Here’s how. #homesteadsurvivalsite #eggs #foodstorage #foodpreservation #foodstockpile
Before refrigerators, root cellars served as a primary method of food preservation. Many considered root cellars to be nature’s refrigerator.
While canning is simple enough, it can be dangerous if you don’t know what you’re doing. Here are 4 canning dangers you should beware of.
Canning takes time to learn, but the rewards are huge. If you’re new to canning food, start with these 5 foods which are fairly easy to can.